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Recipe Detail
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  Name: Aloo Gobhi Masala Popular
  Category: Vegeterian Dishes
  Author: HS
  Date: 4/4/2006 5:08:00 AM
  Hits: 26778
Ingredients:
450g /1lb potatoes,cut into medium chunks.
Oil 3 Tablespoons
1 teaspoon cumin seeds
1 green chilli chopped
450g/1lb cauliflower, broken into florets
1tsp ground coriander
1tsp Jeera (cumin) powder
1/4 tsp chilli powder
1/2tsp ground turmeric
1/2tsp salt.
Finely chopped fresh coriander ( 1/2 cup) for garnishing
Ginger julien strips 1 tablespoon
Instructions:
1. Take some oil in a heavy bottomed sauce pan and heat.
2. Add the potatoes cubes and shallow fry till done.
3. Now heat oil in the same suace pan.
4. Ad the jeera (Cumin) seeds and fry till they start crackling.
5. Add the red chilli powder and stir for a minute.
6. Add the turmeric powder and stir for a minute.
7. Add the Gobi pieces (cauliflower florets) and fry .
8. Stir lightly.
9.Add the garam masala.
10. Add Coriander powder
11. Add cumin ( Jeera) powder
12. Stir for few minutes, lightly, rapid stirring will break the cauliflower florets.
13. Add the already fried potatoes cubes.
14. Add the salt.
15. Cook for another 5 minutes with minimal stirring.
16. Garnish with fresh chopped coriander.
17. put the gigner juliens on top.

Serve it with Naan, Rice or Roti
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