Authentic Indian Recipes from India
Your Ad Here
Choose Category
Openings at $75K to $500K+
Search recipe by name,author
Search recipe
Search Ingredients and Instructions filter by category.
Search recipe Main Ingredients Instructions

Welcome to Punjabi-Recipes. we have Health recipes, vegeterian recipes, non vegeterian recipes from India and overseas. Learn the punjabi way of cooking, useful tips and techniques, discussion forums. We keep on adding new recipes frequently , so bookmark this page so that you can visit us again to see the latest recipes and to see which recipes are getting more popular.


  Recipe Home Non Vegeterian Dishes  Recipe Detail
Recipe Name List A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Recipe Detail
Save/Add Chicken Masala recipe to your favorite Save   Discuss Chicken Masala recipe Discuss   Print Chicken Masala recipe Print   Email Chicken Masala recipe to friend Email
  Name: Chicken Masala Popular
  Category: Non Vegeterian Dishes
  Author: HS
  Date: 2/28/2006 2:54:00 AM
  Hits: 16640
Ingredients:
1. Chicken Breast Fillet or Thigh Fillets diced 1/2 Kilo
2. Medium sized onion finely chopped
3. Garlic Paste 1 tea spoon
4. Ginger Paste 1 tea spoon or Dried Ginger Powder ( Saunth or Soondh) 1/2 teaspoon
5. Red Chilli Powder 1 Tea spoon
6. Salt (to taste)
7. Haldi ( Turmeric Powder) 1/4 teaspoon
8. Garam Masala 1 Teaspoon
9. Coriander Powder 1 teaspoon
10. Oil for Cooking 4 table spoons
11. Tomatoes 2 chopped
12. Chopped coriander 2 Tablespoons
13. Cloves 6 Nos
Instructions:
1. Take a heavy bottomed pan and heat all the oil in it . Throw in the cloved and fry for few seconds.
2. Add the diced onions and fry till golden brown.
3. Throw in the red chilli powder and stir.
5. Add the Garlic paste and stir.
6. Add the Ginger paste and stir.
7. Add Haldi ( Turmeric powder)
8. Add the Coriander Powder.
9. Add the Garam Masala ( save a little bit for adding at the end)
10. Add the diced tomatoes and stir for 5 minutes or more until the oil seperates from tomatoes.
11. Put in the chicken cubes now and keep on stirring.
12. Put some water ( 1/2 cup) and reduce the heat and let the chicken cook in this mixture for around 10-12 minutes. Remember to cover the pot.
13. Take the lid out and check, the water would have reduced, see if the chicken has been cooked well, you would see some oil coming out from the sides.
14. Add some yoghurt and cook.
15. Put some Garam Masala and stir for a minute.
16. Take off the heat and garnish with chopped Coriander.



Serve with Rice or Naan.


TIPS:

If you have time and if you wish you can marinate the diced chicken in some lime juice, salt, red chilli powder.

This dish is called Chicken Masala as the Chicken is cooked in the already prepared masala ( cooked Onions, tomatoes and spices masala).

There is not much gravy in this dish unlike the Chicken Curry.


Serve it with Naan or Rice.
Email Chicken Masala recipe to friend Email this Recipe to your friend now
Some other Recipes and Links you may be interested in:

Please Rate This Recipe:  
Featured Recipe
Home made Skin Cleanser
Category: Healh & Beauty Tips
Hits: 8520
Rating: rating: (2) (2)

15 Most Popular Top recipes RSS/XML feed

15 New Recipes Newest recipes RSS/XML feed

Receive alerts when a new recipe is added ,enter your email address:
Download RealPlayer SP for FREE
There are no comments: (0)
Write a Comment for Chicken Masala recipe

All fields are required!
Your Name:
Email:  
Comments:

Only 200 char allowed
Char count

Security Code: 187603
Enter Code: Please enter the security code.

return to topReturn to top
Choose Category

Learn How Millions are REVERSING DIsease