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  Recipe Home Powder ( Masala)  Recipe Detail
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Recipe Detail
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  Name: Punjabi Garam Masala Popular
  Category: Powder ( Masala)
  Author: HS
  Date: 3/3/2008 4:27:00 PM
  Hits: 2919
Ingredients:
Jeera (Cumin Seeds) 100 grams
Dhania Dana (Coriander Seeds) 35 Grams
Kali Mirch ( Black Pepper) 65 Grams
Badi Ilaychi Cardamom Seeds 75 Grams
Choti Ilaychi Green Cardamom ( seeds from 10 Cardamoms)
Saunf ( Fennel) 35 grams
Cloves 20 grams
Cinnamon 15 grams
Black Cumin Seeds 20 grams
Bay Leaves 15 grams
Ginger Powder 15 grams
Jaiphal ( Nutmeg) 3
Instructions:
1. Grind all the ingredients to a fine powder.
2. Add the Ginger Powder to this.
3. Leave it on a plate to cool down for 2 hours.

Now put it in an air tight container.
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