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Save/Add Besan Ka Chilla, Chilla, Besan Chilla recipe to your favorite Save   Discuss Besan Ka Chilla, Chilla, Besan Chilla recipe Discuss   Print Besan Ka Chilla, Chilla, Besan Chilla recipe Print   Email Besan Ka Chilla, Chilla, Besan Chilla recipe to friend Email
  Name: Besan Ka Chilla, Chilla, Besan Chilla Popular
  Category: Snack
  Author: HS
  Date: 9/1/2006 4:25:00 PM
  Hits: 19847
Ingredients:
1 1/4 cup Besan ( chick pea flour )
1/2 t salt
1/2 t Red Chilli Powder
1 finely chopped onion ( Red Onion or Spanish Onion)
2 -inch piece of ginger, very finely chopped
2 Green Chillies, very finely chopped
One tomatoe finely diced.
Green Coriander - finely chopped 1 tablespoon
One tsp coriander powder
Instructions:
1. Place the besan (chick pea flour) in a large mixing bowl.
2. Add water (about 1 cup) and stir to make a smooth batter.
3. Use a spoon or a whisk, make sure there are no lumps.
4. Add all other ingredients now and mix well and leave for 10 minutes.
4.Take a heavy bottomed skillet , fry pan or Tawa and put it on medium heat, put some oil on the pan.
5. Once the pan is hot pour a cup full of this batter in the center of the pan and let it spread like an omlette ( you have to cook it like a pan cake or an omlette)
7. Cook for about 2 to 3 minutes and turn the side and cook on the other side.
8. Everytime you put a new chilla on the pan make sure that you put some oil on the pan.
9. Serve with Red Chutney or Green Chutney


Tips : this recipe makes great breakfast for everyone and especially for those who want to avoid eggs.
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There are: (2) comments
Author: alim

Date:  9/10/2009
Comment:
its good way to serve a dish for guest
Author: chitralekha

Date:  5/30/2009
Comment:
it is good......
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