Authentic Indian Recipes from India
Your Ad Here
Choose Category
Openings at $75K to $500K+
Search recipe by name,author
Search recipe
Search Ingredients and Instructions filter by category.
Search recipe Main Ingredients Instructions

Welcome to Punjabi-Recipes. we have Health recipes, vegeterian recipes, non vegeterian recipes from India and overseas. Learn the punjabi way of cooking, useful tips and techniques, discussion forums. We keep on adding new recipes frequently , so bookmark this page so that you can visit us again to see the latest recipes and to see which recipes are getting more popular.


  Recipe Home Rice  Recipe Detail
Recipe Name List A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Recipe Detail
Save/Add Shahi Vegetable Biryani recipe to your favorite Save   Discuss Shahi Vegetable Biryani recipe Discuss   Print Shahi Vegetable Biryani recipe Print   Email Shahi Vegetable Biryani recipe to friend Email
  Name: Shahi Vegetable Biryani Popular
  Category: Rice
  Author: HS
  Date: 8/8/2006 8:58:00 PM
  Hits: 9872
Ingredients:
Basmati Rice 2 cups
Coriander leaves 1 bunch
Water 3 ½ cups
Almonds 20 gms
Raisins 20 gms
Cashewnuts 20 gms
Turmeric powder 1 tsp
Salt to taste
Red chilli powder 1 tsp
Potatoes 1 cup (diced)
Cauliflower florets 1 ½ cup
Peas 1 cup
Cumin seeds 1 cup
Carrots ½ cup (diced)
Peppercorns 8
Cloves 6
Bayleaves ( Tej Patta) 2
Green Cardamom (Choti Elaichi) 4
Cinnamon 1 stick
Cooking Oil 50 gms
Onions 2 (Sliced)
Mint leaves chopped ( 1 Tablespoon)

Kewra essence few drops
Saffron ½ tsp (dissolved in 1 tsp of warm milk)
Instructions:
1. Wash the rice and let them soak in water for 30 minutes and then drain and keep aside.
2. Take a heavy bottomed pan and heat the oil.
3. Fry the onions and set aside.
4. Using the same pan and the oil add the following ingredients
Bay Leaves
Pepper corn
Green Cardamom
Cumin Seeds
Cloves
Cinnamon Stock
Please add these items one at a time and let the oil absorb the flavour of each of them.
5. Now add the vegetables in it and cook for few minutes ( about 5 minutes )
6. Now add the rice and fry till grains seperate.
7. Add the salt, chilli powder, turmeric powder.
8. Add the water.
9. When the rice is 3/4th done, add the saffron which is alredy dissolved in milk.
10. cook till fully done.

Sprinkle with kewra essence.
Granish with chopped cashewnuts, almonds, raisins, fried onions, fresh mint and coriander leaves.

Serve steaming hot with raita and Achar (Pickle)
Email Shahi Vegetable Biryani recipe to friend Email this Recipe to your friend now
Some other Recipes and Links you may be interested in:

Please Rate This Recipe:  
Featured Recipe
Joint Pain Remedy
Category: Healh & Beauty Tips
Hits: 5353
Rating: rating: (2) (2)

15 Most Popular Top recipes RSS/XML feed

15 New Recipes Newest recipes RSS/XML feed

Receive alerts when a new recipe is added ,enter your email address:
Download RealPlayer SP for FREE
There are no comments: (0)
Write a Comment for Shahi Vegetable Biryani  recipe

All fields are required!
Your Name:
Email:  
Comments:

Only 200 char allowed
Char count

Security Code: 195479
Enter Code: Please enter the security code.

return to topReturn to top
Choose Category

Learn How Millions are REVERSING DIsease