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  Name: Ginger Tea ( Adrak Chai) Popular
  Category: Beverages
  Author: HS
  Date: 8/7/2006 1:30:00 AM
  Hits: 8713
Ingredients:
½" piece of Ginger (Adrak) (crushed) ( do not use the commercial available gigner paste as it may contain vinegar)
3 tsp. of Tea Leaves ( you can use the tea bags if preferred)
½ tsp. of Aniseeds (Sounf)
1 tbsp. of Holy Basil Leaves (Tulsi Leaves) ( you may not find it everywhere so you can skip it)
Sugar (to taste)
¾ cups of Milk
1 ½ cup of Water
Instructions:
1. Take a sauce pan and put the water on medium heat
2. Add the cruhsed ginger, aniseeds and holy basil leaves.
3. Let the water to come to a boil.
4. Now add the tea leaves bring to a boil and then let it simmer for 5 minutes.
5. Strain the team and put it in a tea pot.
6. Enjoy it with sugar and milk.


This is an excellent remedy for common colds.

TIPS: You can also add the sugar and the milk while the sauce pan is still on the heat.
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