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  Name: Nargisi Kofta ( Vegeterian) Popular
  Category: Vegeterian
  Author: HS
  Date: 6/11/2006 7:36:00 PM
  Hits: 7664
Ingredients:
200 gm paneer
1 slice bread-crust removed
1 tsp salt or to taste
1/8tsp kali mirch
green chillies-finely chopped
1/4cup mashed potato
1/4tsp turmeric powder
lemon juice to taste
Coriander finely chopped 1/2 cup
Jeera (Cumin seeds) roasted 1 tablespoon
Garam Masala 1 teaspoon
a little besan to dust the koftas

oil for deep-frying
Instructions:
1. Mash the paneer and bread together to blend smooth ( you can use a blender if desired).
2. Mix 1/2tsp salt and black pepper into it.
3. Add the Garam Masala in it.
3. Add the finely chopped green chillies and Coriander,
4. Add the mashed potato, turmeric and lemon juice together.
5. Mix all the ingredients thorouhgly by hands.
6. Make them in and form into small balls.
7. Dust the balls in besan ( gram flour).
8. Deep fry these balls.


If you wish you can serve them as a snack with some chutney and tea or you can make a vegetable curry using these koftas as well.

Serve it with Naan, Rice or Roti
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