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  Recipe Home Powder ( Masala)  Recipe Detail
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  Name: Chaat Masala
  Category: Powder ( Masala)
  Author: TK
  Date: 4/5/2006 5:48:00 AM
  Hits: 1827
Ingredients:
4 tbs. cumin seeds
- 2 tbs. coriander seeds
- 2 tbs. aniseed (sauf)
- 1 tbs. freshly ground black pepper
- 1 tbsp. dry ginger ( sonth)
- 1 tbs. red chilli powder
- 1 teaspoon Amchur or Mango Powder )
- 1 tbsp. ground black salt (kala namak)
- 1 tsp. table salt
Instructions:
1. Lightly dry roast cumin, coriander and aniseed in a small frying pan or tava.
2. Once the seeds change their colour remove from heat and let them cool down.
3. Grind them to a fine powder in a spice grinder.
2. Mix with rest of the ingredients. Store in an airtight container.



Try making the Chaat Masala at home and you can vary the ingredients to suite your style and taste.
It will be much better than the ready made ones.


Try the Chaat Masala on some cut fruits and it will taste excellent.
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